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STARTERS

 

Soup

changes daily

$11

 

Arugula & Radicchio Salad (GF)

apples, pt. reyes blue, toasted pumpkin seeds

truffle-balsamic vinaigrette

$16

Lamb Meatballs

polenta with french feta, tomato-pepper coulis, chimichurri

$18

Beef Carpaccio

crispy oysters, garlic aïoli, arugula, aged balsamic, shaved reggiano

$18

 

MAIN COURSES

 Pork Loin Chop

warm mustard seed vinaigrette, roasted mushrooms, potato gnocchi, grilled endive

$34

Spiced Chicken Breast (GF)

pozole verde, broccoli, radish, sour cream, avocado

$30

Vegetarian Risotto (GF)

chef's daily preparation

$25

Fresh Tagliatelle Pasta

sausage & ham, arugula, sweet peppers, chili crisp, pecorino

$30

Grilled Marinated Filet Mignon (GF)

balsamic demi glace, basil butter, ricotta salata, truffle potatoes, french beans

$52

 

Seasonal Fish

chef's daily preparation

A/Q

and... check out our daily specials on the blackboard

please no substitutions but,

let your server know if you have any allergies we should be aware of

consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness

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